Sardinian flavors in pasta and sweets.
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Description
The Pastificio Lamarmora is a corner of tradition where fresh pasta and Sardinian sweets become works of art.
Among hand-shaped malloreddus, stuffed culurgiones, and golden seadas, each creation tells the love for Sardinian cuisine.
Opening times
Closed on Mondays, Tuesday to Saturday from 9:90 to 13:00 and from 15:00 to 20:00, and closed on Sundays.
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