The fire and the steel: from these elements the blade of the knife is born.
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Description
Strong from a solid family tradition, he owes to his father Salvatore (Barore), as well as to his grandfather and even further back to his great-grandfather, the cultural depth from which he started.
His remarkable personal qualities, combined with the solid family tradition directly learned from the master and father Barore, make Piero Fogarizzu one of the most appreciated masters of traditional Sardinian knife making.
Contacts
Via Belvedere, 4, 07016 Pattada SS, Italia
Phone: 3495005194348 921 5167
Email: info@fogarizzucoltelli.com
piero.fogarizzu@tiscali.it
Website: http://www.fogarizzucoltelli.com/
Opening times
From Monday to Friday from 7:30 AM to 1:30 PM and from 2:30 PM to 8:00 PM, on Saturday from 7:30 AM to 1:30 PM and from 3:30 PM to 8:00 PM, on Sunday from 10:00 AM to 2:30 PM and from 3:30 PM to 6:30 PM.
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